Specialized personal chef service offering healthy delicious .meals for your family to enjoy.
Keywords: Personal chef Dallas/Ft Worth area
Caterer,corporate chef,special events, BBQ
Interview Q&A
How long have you been in business?
Six years as a personal chef and 20 as a caterer.
What is your primary product or service?
Personal custom cooking at clients'homes, and small dinner parties.
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
I've been a caterering in the Dallas/Ft.Worth area for the last 20 yrs.
How do you differentiate yourself from other businesses in your category and area?
We offer delicious restaurant quality meals prepared in your own home.
How many locations do you have and do you have plans to expand?
As my business grows I will be able to train other chefs in our area so they can form part of our team and provide our quality service to more clientelle.
What type of payments do you accept?
Cash, personal checks, PayPal.
Which areas do you service?
Entire Dallas/Ft Worth area
Who owns your company or runs daily operations?
I personally run my company,all facets.
What are your hours of operation?
9-5 m-f and week-ends as needed.
What is the best compliment anyone can give you?
That they really enjoyed the food I prepared for them.